|
|
| Acceso al texto completo restringido a Biblioteca INIA La Estanzuela. Por información adicional contacte bib_le@inia.org.uy. |
Registro completo
|
Biblioteca (s) : |
INIA La Estanzuela. |
Fecha : |
21/02/2014 |
Actualizado : |
30/10/2019 |
Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
Autor : |
MORON, A.; GARCIA, A.; SAWCHIK, J.; COZZOLINO, D. |
Afiliación : |
DAVID ALEJANDRO MORON YACOEL, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ADRIANA GARCIA LAMOTHE, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; JORGE SAWCHIK PINTOS, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; DANIEL COZZOLINO GÓMEZ, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
Título : |
Preliminary study on the use of near-infrared reflectance spectroscopy to assess nitrogen content of undried wheat plants. |
Fecha de publicación : |
2007 |
Fuente / Imprenta : |
Journal of the Science of Food and Agriculture, 15 January 2007, Volume 87, Issue 1, Pages 147-152. |
DOI : |
10.1002/jsfa.2691 |
Idioma : |
Inglés |
Notas : |
Article history:Received 11 August 2005/ Revised version received 16 January 2006/ Accepted 16 August 2006. |
Contenido : |
Abstract: Near-infrared reflectance (NIR) spectroscopy combined with chemometrics was used to assess nitrogen (N) and dry matter content (DM) and chlorophyll in whole-wheat plant (Triticum aestivum L). Whole-wheat plant samples (n = 245) were analysed by reference method and by visible and NIR spectroscopy, in fresh (n = 182) and dry (n = 63) presentations, respectively. Calibration equations were developed using partial least squares (PLS) and validated using full cross-validation (leave-one-out method). Coefficient of determination in calibration (R2CAL) and the standard error of cross-validation (SECV) for N content in fresh sample presentation, after second derivative, were 0.89 (SECV: 0.64%), 0.86 (SECV: 0.66%) and 0.82 (SECV: 0.74%) using the visible + NIR, NIR and
visible wavelength regions, respectively. Dry sample presentation gave better R2 CAL and SECV for N compared with fresh presentation (R2 CAL > 0.90, SECV <0.20%) using visible + NIR. The results demonstrated that NIR is a suitable method to assess N concentration in wheat plant using fresh samples (unground and undried). |
Palabras claves : |
DRY MATTER; FORRAJE NO SECO; MATERIA SECA; NEAR-INFRARED SPECTROSCOPY; NITROGEN; PARTIAL LEAST SQUARES; UNDRIED FORAGE; WHEAT. |
Thesagro : |
NIRS; TRIGO. |
Asunto categoría : |
F01 Cultivo |
Marc : |
LEADER 02083naa a2200301 a 4500 001 1049576 005 2019-10-30 008 2007 bl uuuu u00u1 u #d 024 7 $a10.1002/jsfa.2691$2DOI 100 1 $aMORON, A. 245 $aPreliminary study on the use of near-infrared reflectance spectroscopy to assess nitrogen content of undried wheat plants. 260 $c2007 500 $aArticle history:Received 11 August 2005/ Revised version received 16 January 2006/ Accepted 16 August 2006. 520 $aAbstract: Near-infrared reflectance (NIR) spectroscopy combined with chemometrics was used to assess nitrogen (N) and dry matter content (DM) and chlorophyll in whole-wheat plant (Triticum aestivum L). Whole-wheat plant samples (n = 245) were analysed by reference method and by visible and NIR spectroscopy, in fresh (n = 182) and dry (n = 63) presentations, respectively. Calibration equations were developed using partial least squares (PLS) and validated using full cross-validation (leave-one-out method). Coefficient of determination in calibration (R2CAL) and the standard error of cross-validation (SECV) for N content in fresh sample presentation, after second derivative, were 0.89 (SECV: 0.64%), 0.86 (SECV: 0.66%) and 0.82 (SECV: 0.74%) using the visible + NIR, NIR and visible wavelength regions, respectively. Dry sample presentation gave better R2 CAL and SECV for N compared with fresh presentation (R2 CAL > 0.90, SECV <0.20%) using visible + NIR. The results demonstrated that NIR is a suitable method to assess N concentration in wheat plant using fresh samples (unground and undried). 650 $aNIRS 650 $aTRIGO 653 $aDRY MATTER 653 $aFORRAJE NO SECO 653 $aMATERIA SECA 653 $aNEAR-INFRARED SPECTROSCOPY 653 $aNITROGEN 653 $aPARTIAL LEAST SQUARES 653 $aUNDRIED FORAGE 653 $aWHEAT 700 1 $aGARCIA, A. 700 1 $aSAWCHIK, J. 700 1 $aCOZZOLINO, D. 773 $tJournal of the Science of Food and Agriculture, 15 January 2007, Volume 87, Issue 1, Pages 147-152.
Descargar
Esconder MarcPresentar Marc Completo |
Registro original : |
INIA La Estanzuela (LE) |
|
Biblioteca
|
Identificación
|
Origen
|
Tipo / Formato
|
Clasificación
|
Cutter
|
Registro
|
Volumen
|
Estado
|
Volver
|
|
| Acceso al texto completo restringido a Biblioteca INIA Las Brujas. Por información adicional contacte bibliolb@inia.org.uy. |
Registro completo
|
Biblioteca (s) : |
INIA Las Brujas. |
Fecha actual : |
23/09/2019 |
Actualizado : |
23/09/2019 |
Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
Circulación / Nivel : |
B - 1 |
Autor : |
LORENZO, D.; PAZ, D.; DAVIES, P.; VILLAMIL, J.; VILA, R.; CAÑIGUERAL, S.; DELLACASSA, E. |
Afiliación : |
DANIEL LORENZO, Universidad de la República (UdelaR)/ Facultad de Química; DANIEL PAZ, Universidad de la República (UdelaR)/ Facultad de Química; PHILIP DAVIES, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; JOSE MILTON VILLAMIL LUCAS, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ROSER VILA, Universitat de Barcelona / Facultat de Farmàcia. Spain.; SALVADOR CAÑIGUERAL, Universitat de Barcelona / Facultat de Farmàcia. Spain.; EDUARDO DELLACASSA, Universidad de la República (UdelaR)/ Facultad de Química. |
Título : |
Characterization and enantiomeric distribution of some terpenes in the essential oil of a Uruguayan biotype of Salvia sclarea L. |
Fecha de publicación : |
2014 |
Fuente / Imprenta : |
Flavour and Fragrance Journal, July 2014, Volume 19, Issue 4, Pages 303-307. |
ISSN : |
0882-5734 |
DOI : |
10.1002/ffj.1282 |
Idioma : |
Inglés |
Notas : |
Article history: Received 15 September 2002 / Revised 30 January 2003 / Accepted 2 February 2003. |
Contenido : |
Abstract.
A biotype of clary sage (Salvia sclarea L.) growing in Uruguay was evaluated for its suitability to be cultivated in Uruguay. Essential oils from the inflorescences and leaves of plant harvested at full flowering and early seed ripeness stages were obtained by steam distillation and characterized by GC and GC-MS (quadrupole). Twenty-seven components (91-98% of the total composition) were identified. The oil was characterized by a high content of linalool (8-22%), linalyl acetate (39-48%) and sesquiterpenes, with germacrene D (8-20%) and (E)-β-caryophyllene (3-5%) as the main components. The enantiomeric distribution of α-pinene, sabinene, β-pinene, limonene, linalool, linalyl acetate and germacrene D was studied by multidimensional HRGC-HRGC. The development stage did not influence the oil composition or the enantiomeric distribution of the studied components of the clary sage biotype over the period of evaluation. It is concluded that clary sage can be grown as an economically viable crop in the south of Uruguay.
© 2004 John Wiley & Sons, Ltd. |
Palabras claves : |
Biotype; Chiral analysis; Clary sage; Essential oil; Lamiaceae; Salvia sclarea L. |
Asunto categoría : |
F01 Cultivo |
Marc : |
LEADER 02055naa a2200301 a 4500 001 1060211 005 2019-09-23 008 2014 bl uuuu u00u1 u #d 022 $a0882-5734 024 7 $a10.1002/ffj.1282$2DOI 100 1 $aLORENZO, D. 245 $aCharacterization and enantiomeric distribution of some terpenes in the essential oil of a Uruguayan biotype of Salvia sclarea L.$h[electronic resource] 260 $c2014 500 $aArticle history: Received 15 September 2002 / Revised 30 January 2003 / Accepted 2 February 2003. 520 $aAbstract. A biotype of clary sage (Salvia sclarea L.) growing in Uruguay was evaluated for its suitability to be cultivated in Uruguay. Essential oils from the inflorescences and leaves of plant harvested at full flowering and early seed ripeness stages were obtained by steam distillation and characterized by GC and GC-MS (quadrupole). Twenty-seven components (91-98% of the total composition) were identified. The oil was characterized by a high content of linalool (8-22%), linalyl acetate (39-48%) and sesquiterpenes, with germacrene D (8-20%) and (E)-β-caryophyllene (3-5%) as the main components. The enantiomeric distribution of α-pinene, sabinene, β-pinene, limonene, linalool, linalyl acetate and germacrene D was studied by multidimensional HRGC-HRGC. The development stage did not influence the oil composition or the enantiomeric distribution of the studied components of the clary sage biotype over the period of evaluation. It is concluded that clary sage can be grown as an economically viable crop in the south of Uruguay. © 2004 John Wiley & Sons, Ltd. 653 $aBiotype 653 $aChiral analysis 653 $aClary sage 653 $aEssential oil 653 $aLamiaceae 653 $aSalvia sclarea L 700 1 $aPAZ, D. 700 1 $aDAVIES, P. 700 1 $aVILLAMIL, J. 700 1 $aVILA, R. 700 1 $aCAÑIGUERAL, S. 700 1 $aDELLACASSA, E. 773 $tFlavour and Fragrance Journal, July 2014, Volume 19, Issue 4, Pages 303-307.
Descargar
Esconder MarcPresentar Marc Completo |
Registro original : |
INIA Las Brujas (LB) |
|
Biblioteca
|
Identificación
|
Origen
|
Tipo / Formato
|
Clasificación
|
Cutter
|
Registro
|
Volumen
|
Estado
|
Volver
|
Expresión de búsqueda válido. Check! |
|
|